French Toast: the movie Attention all film going foodies! From the producers of Pretville and Liefling comes new film French Toast, set to hit cinemas on Friday, 24 April 2015.
What’s in season: April 2015 As the cooling-off season approaches, we round up some great Woolies fruit to inspire your autumn menu.
Le Creuset’s new eye-catching Amethyst Just in time for Mother’s Day, our favourite cook- and bakeware manufacturer Le Creuset has launched a gorgeous new range that’s bang on trend and sure to gladden mom’s heart.
Fantastic food-related films featured at the 2015 SA Eco Film Festival This year’s South African Eco Film Festival – brought to you by MySchool MyVillage MyPlanet – is themed around environmental issues that pose some serious sustainability questions through documentary film, and includes some great food-related films.
Perfect paneer Dating back to ancient India, paneer remains the most common type of cheese used in traditional South Asian cuisines.
Carb-clever convenience You no longer need to cook different dishes to satisfy your family, you can keep everyone happy with Woolworths’ new Slimmer’s Choice, Vegetarian and Carb Clever ready-made meals.
Smoothie move Nutritious, delicious and convenient – a smoothie makes a perfect liquid lunch, mid-day energy booster or healthy dessert. With a new range of low-fat fruit smoothies in store, you can stock up so that you’ll always have one within arm’s reach.
Melting moments: great baking cheeses Hard cheese has its place in salads and pizzas and sandwiches, but when it comes to pure indulgence nothing beats a warm, melted cheese baked to golden perfection. Woolies has an exciting range for just such a craving.
New Books A selection of some of the latest titles to cross our desk, including a sweet tooth’s ultimate companion and Rachel Khoo’s “personal culinary diary”.
Much-awarded La Colombe restaurant reopens TASTE Food Editor Abigail Donnelly shares the recent dining experience she had at the newly relocated La Colombe Restaurant in Cape Town