coriander Archives

Beans recipes

Tandoori crusted Franschhoek salmon trout fishcakes with beetroot raita and Malay spice oil

30 minutes

Fish recipes

Spiced nacho-crumbed chicken with avocado and fresh corn rice

10 minutes

Savoury bake

Grilled salmon with brinjal salsa

5 to 10 minutes

Chicken frikkadels with an Asian dipping sauce

Serves 4

Difficulty Easy

Prep Time 25 minutes

Cooking Time 10 minutes

Ingredients

4 free-range chicken breasts
2 cloves garlic, crushed
1 fresh red chilli, chopped
¼ cup chopped coriander
1 free-range egg
¼–½ cup breadcrumbs
Sea salt and freshly ground black pepper
2 T olive oil
Red spring onions, for garnishing

For the Asian dipping sauce, whisk together:

¼ cup oyster sauce
2 cloves garlic, crushed
1 x 5 cm piece ginger, grated
Juice of ½ lemon
2 T honey

Method

Preheat the oven to 180°C.
Chop the chicken into small pieces and place in a blender, then pulse until minced.
Remove from the blender and fold through the garlic, chilli, coriander and egg, adding breadcrumbs, as needed, to help combine. Season to taste.
Place a pan over a medium to high heat and add the oil.
Mould the minced chicken into bite-sized balls and fry in the hot oil for 5 minutes, or until golden.
Transfer to a baking tray and finish off in the oven for 2 to 3 minutes.
Thinly slice the spring onions and place in ice-cold water to curl.
Serve the warm chicken frikkadels piled in shallow bowls with a drizzle of Asian dipping sauce and a handful of crisp spring onion curls.

Abi’s fireside nori butter

Potato latkes

Preserved lemon sesame cake with cream cheese frosting

Mediterranean pasta

Thai-style mussels

Saucy Thai beans

Quick fishcakes

Tandoori crusted Franschhoek salmon trout fishcakes with beetroot raita and Malay spice oil

Crispy vegetable dippers

Spiced nacho-crumbed chicken with avocado and fresh corn rice

Spiced tortilla bake

Grilled spicy nachos

Grilled salmon with brinjal salsa

Corn fritters with mango-and-black bean salsa served with Mexicola

Chicken frikkadels with an Asian dipping sauce

Chicken frikkadels with an Asian dipping sauce

Ingredients

Method