cream Archives

Christmas recipes

Roast duck with green peppercorn sauce

2 hours 30 minutes

Cheese recipes

Cheddar sablé

20 minutes

Onion recipes

Pork fillet with baked onions

1 hour 40 minutes

Italian recipes

Mushroom tortellini

20 minutes

Cake recipes

Glazed marble cake

55 minutes

Beans recipes

Pork sausages with creamed baked beans

40 minutes

Cheese recipes

Carbonara risotto

25 minutes

Beverage recipes

The Calypso coffee

4 minutes

Lamb recipes

Harissa-and-rose lamb rump

1 hour 15 minutes

Broccoli recipes

Cheesy broccoli soup

15 minutes

Corn recipes

Corn custard with corn velouté

1 hour 15 minutes

Cheesecake recipes

Oreo cheesecake

Serves 8 - 10

Difficulty Easy

Prep Time 20 minutes, plus overnight setting time

Ingredients

24 Oreos, crushed
4 T butter, melted
500 g cream cheese
125 g icing sugar, sifted
1 t vanilla paste
2 cups cream, whipped to medium peaks

For the ganache

1/2 cup cream
200 g milk chocolate, chopped

Method

1. Grease a 20 cm cake tin. Mix the Oreos with the butter, then press into the bottom of the cake tin to create a base. Chill while you make the cream cheese mixture.

2. Using an electric mixer, whisk the cream cheese, icing sugar and vanilla, until smooth. Fold the whipped cream into cream cheese mixture.

3. Pour the cream mixture into the cake tin and chill overnight.

4. To make the ganache, heat the cream until simmering, then pour over the chocolate and stir until melted. Allow to cool, then pour over the cheesecake to serve.

Find more cheesecake recipes here.

Spinach lasagne

Apple, honey and almond cake

Chicken in tomato sauce

Roast duck with green peppercorn sauce

Cheddar sablé

Pork fillet with baked onions

Mushroom tortellini

Glazed marble cake

Pork sausages with creamed baked beans

Carbonara risotto

The Calypso coffee

Harissa-and-rose lamb rump

Cheesy broccoli soup

Corn custard with corn velouté

Oreo cheesecake

Oreo cheesecake

Ingredients

Method