star anise Archives

Cocktail recipes

Spicy hot toddy

5 minutes

Fritter recipes

Lentil fritters

30 minutes

Beetroot recipes

Pickled salmon trout with baby potatoes and hot beetroot salad

20 minutes

Eisbein with blueberry relish

3 hours

Preserves and

Blueberry jam

50 minutes

Grande Brie cheese with plum-and-pink peppercorn compote

30 minutes

Burger recipes

Corned beef hash with roast vegetables, crushed potatoes and tomato Hollandaise

2 hours

Autumn fruit with hot vanilla rice pudding

Serves 4

Difficulty Easy

Prep Time 20 minutes

Cooking Time 40 minutes

Ingredients

1 1/2 cups brandy
1 1/2 cups Port
3 cups verjuice
2 star anise
5 cloves
1/2 stick cinnamon
2 pears, peeled
2 apples, peeled
1 quince, peeled and halved

For the rice pudding

1 cup rice
2 cups water
1 cup milk
1 cup cream
1 vanilla pod
1/2 t ground cinnamon
1 juniper berry
1/2 cup sugar
3 free-range egg yolks

Method

In a saucepan, boil the brandy, Port, verjuice and spices for 15 minutes. Transfer the liquid and the remaining ingredients to a pressure cooker and cook at a high pressure for 4 minutes.

Remove the lid and return to the saucepan. Boil until a light syrup forms.

Serve the rice pudding topped with the fruit and syrup.

To make the rice pudding, cook the rice and water in a pressure cooker over a medium heat for 7 minutes.

Remove the lid, add all the other ingredients, except the egg yolks, and simmer slowly until thick and soft.

Remove from the heat and slowly whisk in the egg yolks.

Hot-and-sour soup

Pot bread

DIY LemonGold® Creams

Pecan nut biscuits with red-wine poached pears and Gorgonzola

Spicy hot toddy

Lentil fritters

Pickled salmon trout with baby potatoes and hot beetroot salad

Eisbein with blueberry relish

Blueberry jam

Grande Brie cheese with plum-and-pink peppercorn compote

Corned beef hash with roast vegetables, crushed potatoes and tomato Hollandaise

Rabbit and port-poached pear salad with balsamic dressing

Beer and ribs with roast butternut salad

Upside-down caramel pineapple tart

Autumn fruit with hot vanilla rice pudding

Autumn fruit with hot vanilla rice pudding

Ingredients

Method