Peanut butter-and-date biscuits
1. Preheat the oven to 180°…
Easy chicken tray bake – 2 ways
1. Preheat the oven to 200…
Crunchy cumin, coriander, cashew and carrot salad
Grate 5 carrots and shave the …
Coconut-and-miso noodles
To make the peanut-and-miso sa…
Banana-and-buttermilk flapjacks
1. Place the eggs, melted bu…
5 minute raw tomato soup
Roughly chop the tomatoes. Pla…
Yellowtail ceviche
1. Bash half the pomegranate r…
Braaied black bream
1. Score the fish skin. Mix 11…
Torn salad with prosciutto and mozzarella
Tear the lettuce apart. Toss w…
Reduced sugar chocolate-cherry sour cream cake
To make the cake, preheat the …
Lemon curd doughnut sandwiches
Spread one half of each doughn…
Brownie ice-cream bars with cornflake crisp and hot toffee sauce
1. Preheat the oven to 180°C …
Seafood terrine platter
Unmould the terrines, garnish …
Buttermilk chicken with roast white beans and olives
Marinate the chicken in the bu…
Peri-peri chicken livers with Portuguese rolls
Rinse and drain the chicken li…
Grilled lamb schwarma
1. Mix the spices, then rub th…
Indian curried mussels
1. Discard any broken mussels …
Carbonara
1. Heat the oil in a pan and a…