Crumpled phyllo pork-and-tomato pie
Preheat the oven to 180°C. He…
The Lazy Makoti’s sticky pork belly with chickpea-and-bean salad
Mix all the ingredients fo…
Siba’s finger-snack ribs
Rinse the ribs and pat dry…
Pork banger and naan pizza
Place the fennel in a larg…
Spicy pork tacos with watermelon, coriander salsa verde and peanuts
Preheat the oven to 180°C…
Roast gammon glazed with soft-eating nectarines, apricots and verjuice
Preheat the oven to 180°C…
Taiwanese soya-sesame pork and chicken liver skewers
Mix the basting sauce ingredie…
Pork burgers with pineapple and sweet potato fries
Preheat the oven to 180°C. …
Cheat’s feijoada with shredded pork shoulder and creamy rocket hummus
Heat the olive oil in a heavy-…
Supersized tender pork ribs with sweet potato fries
Place the ribs into a large sa…
Lemon-braised pork neck with gremolata
Preheat the oven to 150°C. …
Pork schnitzel parmigana
Remove the bones and excess fa…
Pulled pork sliders
Remove the skin and most of th…
Pork fillet, chilli and lime tacos
Sprinkle the Woolworths enchil…
Pork sausages with fennel and butter bean apple mash
Preheat the oven to 180°C. Pl…
Cook the new cover: “upside down” crispy roast pork with tamarind curry
Preheat the oven to 200°C. …
Grilled pork rashers and pak choi with soya, chilli and spring onion
Rub Woolworths pork rashers wi…
The Test Kitchen’s pork ramen
To make the pork broth, blanch…