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Traditional eggnog
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1
Easy
5 minutes
Place the honey, elderflower syrup, Brutal Fruit and egg white into a shaker or bowl.
Whisk or shake to aerate.
Pour the Castle Lite into a wine glass.
Spoon over the foam and garnish with the lemon peel.
Credits: All styling and photographs by Libby Edwards. Recipes by The South African Breweries (SAB) and LiquidChefs Mobile Bar Services (011) 887-4535