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Buffalo wings

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Buffalo wings

1 hour

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Buffalo wings

By Abigail Donnelly

Serves 2 -4

Difficulty Easy

Prep Time 5 minutes

Cooking Time 1 hour

Ingredients

600 g free-range chicken wings
2 T oil
1 T Woolworths Cajun spice
2 T Tabasco® Mild Green Pepper (Jalapeño) Sauce
3 T honey
2 T butter
salt, to taste
blue cheese sauce, for serving
celery sticks, for serving

Method

1. Preheat the oven to 200°C. Coat the wings in the oil, Cajun spice and seasoning. Roast for 45 minutes on a rack in the oven until golden brown.

2. In a small saucepan, combine the Tabasco, honey and butter. Bring to the boil and season. Coat the wings in the honey sauce and grill for a further 15 minutes. Serve with blue cheese sauce and fresh celery.

Find more chicken recipes here.