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Macerated berries with white chocolate shards

By Abigail Donnelly
4
Easy
10 minutes

Ingredients

  • 400 g strawberries
  • 1 T icing sugar
  • 100 g white chocolate

Method

1. Hull and slice 400 g strawberries.

2. Sprinkle with 1 T icing sugar and leave to stand for 10 minutes.

3. Melt 100 g white chocolate and spread thinly on baking paper.

4. Allow to set, then break into shards and serve with the strawberries.

Discover more berry recipes here.