Wholewheat chocolate chip cookies
1. Line two baking trays with …
Hidden centre chocolate brownies
1. Preheat oven to 180°C. 2.…
Jan Hendrik’s ultimate Peppermint Crisp tart
1. To make the chocolate cake …
Chocolate malva pudding
1. Preheat the oven to 180°C …
Chocolate fudge
1. Line a 20 cm square cake ti…
Triple-chocolate dipped “Oreo” cookies
1. Preheat the oven to 180°C …
Caramelised pear, marshmallow and chocolate braai pie
1. Slice the pears into smal…
Salty pretzel choc-chunk shortbread
1. Blend the pretzels in batch…
Gluten-free chocolate striped Swiss roll cake
1. Preheat the oven to 170°…
Chocolate chunk brownie cupcakes
Preheat the oven to 180°C a…
Chocolate meringue tart
1. To make the base, mix the…
Chocolate-and-caramel hearts
Spread the chocoalte thinly on…
6-ingredient chocolate mousse
Beat the cream until stiff pea…
Chocolate fridge cake with peanut-butter caramel
1. Grease and line a 22x10…
Nutella-and-peanut butter French toast
1. Preheat the oven to 180…
Tahini-and-peanut butter brownies
Preheat the oven to 180°C and…
Double-chocolate rocky road
Grease a 20 x 30 cm baking…
Brownie “milk tart”
Preheat the oven to 180°C and…