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Cucumber-and-fennel dressing See Recipe

Cucumber-and-fennel dressing

Blend all the ingredients toge…

Smoked mackerel and cream cheese dip See Recipe

Smoked mackerel and cream cheese dip

Scrape the pepper and spices o…

Lemon-caper aïoli See Recipe

Lemon-caper aïoli

Place the egg and mustard in a…

Turmeric-roasted hummus See Recipe

Turmeric-roasted hummus

To make the turmeric-roasted c…

Green-olive tapenade See Recipe

Green-olive tapenade

Coarsely blend all the ingredi…

Katsu dipping sauce See Recipe

Katsu dipping sauce

Mix all the ingredients until …

Salmon pâté with crispy fried capers See Recipe

Salmon pâté with crispy fried capers

Preheat the oven to 180°C. Ru…

Baba ganoush with roast baby beetroot and almond brittle
5 / 5
See Recipe

Baba ganoush with roast baby beetroot and almond brittle

To make the baba ganoush, preh…

Home-made aïoli See Recipe

Home-made aïoli

Place the egg yolks in a bowl,…

Smoky spring onion dip See Recipe

Smoky spring onion dip

Mix all the ingredients and se…

Parusha Naidoo’s “gut-healing” guacamole See Recipe

Parusha Naidoo’s “gut-healing” guacamole

Mash the avocado with the garl…

Black onion purée See Recipe

Black onion purée

Char the onions in their skins…

Hurried hummus
5 / 5
See Recipe

Hurried hummus

Mix all the ingredients in a l…

Gakayat bandura See Recipe

Gakayat bandura

Sauté the pine nuts in the oi…

Tuna paté See Recipe

Tuna paté

Mix the tuna with the crème f…

Mexican cheese dip with roast chilli and chorizo See Recipe

Mexican cheese dip with roast chilli and chorizo

Heat a pan until smoking, add …

Moroccan-spiced carrot hummus with pickled carrots and flatbreads
4 / 5
See Recipe

Moroccan-spiced carrot hummus with pickled carrots and flatbreads

Preheat the oven to 220°C. Mo…

Zabaglione See Recipe

Zabaglione

Place the ingredients in a cle…

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wwtaste

Woolworths TASTE Magazine
It’s autumn, which also means that it’s mushro It’s autumn, which also means that it’s mushroom season, baby! We’re celebrating by making this fantastic mushroom stroganoff – using ALL of the mushrooms, and Woolworths' fresh gnocchi for a modern spin.⁠⁠Search for "creamy mushroom stroganoff" on taste.co.za or find the recipe at the link in bio.
A one-pan chicken-and-potato bake that only takes A one-pan chicken-and-potato bake that only takes 20 minutes to prep? Yes, please! Hannah Lewry’s recipe is super easy to make. Serve with some Tenderstem broccoli and a pistachio sprinkle if you’re feeling fancy.⁠⁠Search for “one-pan chicken-and-potato bake” on taste.co.za or find the recipe at the link in bio.
Comfort food, but make it fancy! In her latest boo Comfort food, but make it fancy! In her latest book, ‘All Sorts of Tapas’, @chantal_lascaris shares tiny treats with uniquely South African flavours. Here are three of our favourites. ⁠⁠1. Beef lollipop pies⁠2. Dipped baked pretzels⁠3. Bobotie cups ⁠⁠Search for "Chantal Lascaris” on taste.co.za or find the recipes at the link in bio.
This delicious gingerbread tray bake is both easy This delicious gingerbread tray bake is both easy to make and wonderfully flavourful – thanks to the addition of a secret ingredient. Spoiler alert. It's Higher Living teas!⁠⁠Search "easy gingerbread tray bake" on taste.co.za or find the recipe at the link in bio.
Shake up your Sunday lunch with @donnellyabi’s G Shake up your Sunday lunch with @donnellyabi’s Greek lamb done two ways. Both options are delicious and only take 20 minutes to prep. Option 1 has rosé, sage and potatoes. Option 2 has sherry, thyme and celeriac. Both are winners!⁠⁠Search for “Greek lamb two ways” on taste.co.za or find the recipe at the link in bio.⁠
What are your fondest pancake memories? For @samwo What are your fondest pancake memories? For @samwoulidge it’s standing around the kitchen counter with her family, eating cinnamon-sugared pancakes hot from the pan. Her own cinnamon-sugared brandy pancakes are something she hopes will always remind her son of home.⁠⁠Search for “cinnamon-sugared brandy pancakes” on taste.co.za or find the recipe at the link in bio.⁠⁠Photograph: @janrasphoto⁠
Ask not when you should make chocolate cake, but w Ask not when you should make chocolate cake, but why you are not eating chocolate cake right now! If you love chocolate cake as much as we do, our ultimate round-up is for you. We’ve selected 9 cakes that will suit every mood and expand your repertoire – and here are 5 to get you in the mood: ⁠⁠1. Moist chocolate cake with coconut ganache⁠2. Gluten-free chocolate striped Swiss roll cake⁠3. Chocolate-and-cornflake cake⁠4. Coffee-and-chocolate mousse meringue cake⁠5. Ultimate flourless chocolate cake⁠⁠Search for “ultimate chocolate cake round-up” on taste.co.za or find the recipes at the link in bio. ⁠⁠Recipes: @donnellyabi, Hannah Lewry ⁠
Winter is coming! And that means it’s time to ma Winter is coming! And that means it’s time to make delicious, comforting soups. We’ve rounded up 5 of our favourite soups for you to master when the weather gets colder in your part of the country. ⁠⁠1. Tomato soup with potato bread⁠2. Chicken meatball broth with rissoni⁠3. Basic cauliflower soup⁠4. Butternut soup with chorizo⁠5. Bone marrow soup with mini dombolo⁠⁠Search for “5 classic soups to master before winter arrives” on taste.co.za or find the recipes at the link in bio. ⁠⁠Recipes: @capetownk, Hannah Lewry, @thelazymakoti, @donnellyabi⁠
Mix things up for dinner with Hannah Lewry’s ins Mix things up for dinner with Hannah Lewry’s inspired midweek dinner ideas. In the April issue of Woolworths TASTE, she puts a TikTok recipe through its paces, invents a cheat’s cassoulet, puts meatballs in minestrone and bakes a batch of Thai red curry chicken wings. Get your copy at your nearest @woolworths_sa or digitally via Magster or Zinio.⁠⁠1. Roast feta gnocchi ⁠2. Thai red curry chicken wings ⁠3. Loaded Tuscan lemon sweet potato and cremezola bake⁠4. One-pan pork chops and buttery beans with sage⁠5. Green minestrone and frikkadels	⁠⁠As a treat, you can find the recipe for roast feta gnocchi on our website. Search “roast feta gnocchi” on taste.co.za or find the recipe at the link in bio. ⁠Photographs: @janrasphoto
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  • Home
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