Main Meals

Cheat’s moussaka

4
Easy
25 minutes
40 minutes
Wine/Spirit Pairing
Woolworths Paul Cluver Cabernet Franc 2014

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Ingredients

Method
  • 1 red onion, chopped
  • 2 cloves garlic, chopped
  • 2 T olive oil
  • 500 g Woolworths free-range beef mince
  • 1 x 400 g Woolworths Easy to Cook Mediterranean tomato cook-in sauce sachet
  • 3 sprigs oregano (or 2 t dried)
  • 2 t smoked paprika
  • sea salt and freshly ground black pepper, to taste
  • 1 T balsamic vinegar
  • 2 brinjals, sliced lengthways
  • 1 x 400 g Woolworths fresh cheese sauce sachet
  • 200 g mozzarella
  • Woolworths crimson microherbs, to garnish

Preheat the oven to 200°C. Soften the onion and garlic in the olive oil over a low heat for 5 minutes. Increase the heat, add the mince and brown for 5 minutes.

Stir in the cook-in sauce, oregano, paprika and seasoning and simmer for 15 minutes. Add the balsamic vinegar and remove from the heat.

Pan-fry the brinjal in a dry pan on both sides until slightly charred, then remove from the pan and season. Layer the brinjals, Bolognese sauce and cheese sauce in an ovenproof dish. Top with torn mozzarella and bake for 15 minutes or until bubbling and golden. Garnish with microherbs.

DISCOVER MORE MINCE RECIPES HERE

Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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