Starters & Light meals

Overnight oat jars

4
Easy
15 minutes, plus overnight soaking time

Thanks for your rating!

You must be logged in to rate a recipe. Login

Ingredients

Method
  • 200 g rolled oats
  • 10 oranges
  • 2-3 Granny Smith apples, grated
  • 3 cardamom pods, seeds removed and ground
  • 3 T honey
  • 250 g thick plain yoghurt
  • 50 g pistachios, chopped

Method

Ingredients

Place the oats, the juice of 8 oranges, apple, cardamom and honey into a large bowl. Cover with clingwrap and chill overnight.

Peel and slice the remaining oranges. Spoon the soaked oats into jars, top with a good spoonful of yoghurt, sliced orange and chopped pistachios.

Discover more breakfast recipes here.

Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

View all recipes

Comments

Load more