Braai recipes

Lamb and veg kebabs with warm potato and watercress salad

20 minutes

Italian recipes

Pan-fried prawns with Italian herb pesto and rosmarino

10 minutes

Chicken recipes

Grilled chicken with spiced coriander rice

30 minutes

Fettucine with hot-smoked salmon, asparagus and dill

15 minutes

Mediterranean

Falafel in spicy tomato sauce with salad-stuffed pitas

25 minutes

French recipes

Pork and duck rillettes

4 - 5 hours

Cooking with

Venison pate

45 minutes

Cooking with

Rabbit and port-poached pear salad with balsamic dressing

50 minutes

Cooking with

Luke Dale-Roberts’ chicken liver pâté

15 to 20 minutes

Sauce recipes

Bearnaise sauce

5 minutes

Ice cream

Home-made mint ice cream

Stew recipes

Curried bean stew

10 to 15 minutes