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Paella

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Strawberries with pistachios and mint syrup

Strawberries with pistachios and mint syrup

10 minutes

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Strawberries with pistachios and mint syrup

By Phillippa Cheifitz

Difficulty Easy

Prep Time 10 minutes

Cooking Time 10 minutes

Ingredients

Strawberries
Pistachios
Sugar
Fresh mint leaves

Method

Pile strawberries into bowls. Scatter shelled pistachios over the fruit.
Bring a cup of sugar to the boil, stirring until clear.
Add a generous handful of fresh mint leaves and simmer for 5 to10 minutes. Strain and cool.
Pour the chilled syrup over the strawberries.
Serve thick Greek yoghurt on the side.