Summer rolls

Summer rolls

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  • Easy
  • 10 minutes

Want to switch things up at lunchtime? Make summer rolls. Simply dip rice paper sheets in water and add Woolworths' crunchy summer salad, tofu and mint before rolling into mini rice paper rolls. No need to bother with making a dipping sauce, just use Woolies' Asian dipping sauce.


  • 170 g crunchy summer salad
  • 6 rice paper sheets
  • 200 g Tofu, sliced and pan fried
  • mint leaves, for serving

Cooking Instructions

1. Dip rice paper rolls into a little water to soften them. Once mailable, build your summer rolls, roll them up and serve with an Asian dipping sauce.

Find more salad recipes here.

Woolworths offers an extensive range of ready-made sides and salads, from classics like Greek salad to new favourites like summer crunchy summer salad and avo, feta and cucumber salad. Enjoy as a light meal or add colour and crunch to mains. Just toss, dress and serve – it’s that easy. 

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Photography: Sadiqah Assur-Ismail
Production: Hannah Lewry
Food assistant: Claire-Ellen van Rooyen

Hannah Lewry Recipe by: Hannah Lewry
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Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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