Keep cool and carry on with help from these 7 chilled desserts
Take advantage of all spring’s bright and blooming fruits and we’ll give you seven great ways to use them. Here are our most delicious ways to stay cool right now.
Disclaimer: The hardest part of these cool classics is their setting or freezing time. So it’s best to prepare these babies the day before, just in case. (P.S. Make sure there’s space in the fridge).
COFFEE PANNA COTTA WITH STRAWBERRIES AND KAHLUA
Coffee lovers, this is for you! Here’s one good way to satisfy your coffee cravings on a hot day. Light, creamy with a little kick of caffeine, sweet strawberries give this recipe a delicious dose of freshness.
Discover our panna cotta recipe collection here.
EASY FRIDGE CAKE WITH SLICED NECTARINES
Oh biscuit crust, how we love thee! It’s the perfect sweet flavour for the tart citrusy filling. Pro-tip: Use chocolate digestive biscuits instead of plain for a little more indulgent version.
Discover our fruity dessert recipe collection here.
BUTTERMILK JELLY WITH STICKY STRAWBERRIES
This summery showstopper features sticky, stewed strawberries that are artfully (and generously) spilled onto the creamy buttermilk jelly. For extra wow factor, set the buttermilk jelly in an oversized and detailed mould.
Discover our berry recipe collection here.
CHOCOLATE, MATCHA AND PISTACHIO
The slightly grassy, earthy flavour of the matcha pairs perfectly with the sweetness of the chocolate ice cream, plus the nutty base couldn’t be easier to whip up. This might become your go-to recipe for a quick summer dessert.
Discover our coconut recipe collection here.
BLUEBERRY-AND-BUTTERMILK ICE CREAM
This rich, luminous ice cream recipe has only three steps and – take it from us – it’s berry delicious.
Discover our ice-cream recipe collection here.
SUMMER FRUIT SUCKERS
Three-ingredient suckers? Yes please! This recipe is proof that desserts don’t have to be complicated. Use any fresh or frozen fruit you fancy. Simply, peel, chop and blend as the recipe instructs.
Discover our frozen yoghurt recipe collection here.
NO-BAKE CHEESECAKE
An evergreen TASTE classic – it’s a great way to end off a meal all year round, but topping it with springtime’s production of berries is one of the only ways to make this cheesecake recipe even better.
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