Top 10 recipes in January 2020
From (very late) gammon recipes to lots of fresh lunchbox fillers, these are the ten recipes you’ve been cooking in January 2020.
Easy chicken traybake – two ways
Yes, you do need another mid-week chicken recipe – trust us on this one.
Peanut butter-and-date biscuits
Low-carb but high in flavour, you're clearly already big fans of these biscuits.
Everyday egg frittatas
They're fast, they're easy and they're filling – where have these frittatas been all our lives?
Creamy leftover gammon Alfredo
Some of us cling on to Christmas longer than others, it seems – or perhaps your leftover gammon lasted well into January. Either way, this bestovers dish is clearly a winner.
Get the recipe here.
Honey, soya and mustard chicken with warm samp-and-quinoa salad
We're all for not-sad-desk-salads this year, and this dish is the very definition of that.
Slow-cooked cowboy beans
Filling, cheap and easily-doubled (or tripled), these cowboys beans are an excellent back-pocket recipe.
No-bake cheesecake
The people love cheesecake, and the people especially love cheesecake when it's as quick and easy as this one.
The cheeseboard salad
All the flavours you love on a cheeseboard, now in salad form. Who said eating greens has to be boring?
Lettuce lamb burger with tzatziki
A perfect lunch al desko that also makes for an excellent summer dinner option.
Banana-and-buttermilk flapjacks
If you didn't make flapjacks on a Sunday morning, did you even Sunday?
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