Author: Abigail Donnelly
About: Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.
Mix the crushed biscuits and b…
Melt 200 g white chocolate in …
Preheat the oven to 180°C…
Break the biscuits into small …
Preheat the oven to 180°C. …
Combine the condensed milk, de…
Heat the granadilla pulp and s…
Heat the oil in a deep saucepa…
Combine all the ingredients ex…