sesame seeds Archives

Fakeaway recipes

Lamb pizza

1 hour

Grilled butternut salad

15 minutes

The Vergelegen burger

45 minutes

Biscuit recipes

Koulourakia (Greek biscuits)

25 minutes

Samsa

1 hour, 15 minutes

Asian recipes

Asian chicken and mango salad

1 hour, 15 minutes

Asian recipes

Asian-style beef steaks

10 minutes

Asian-style beef steaks

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 10 minutes

Ingredients

4 x 180 - 200 g beef steaks portions
½ cup beef stock
Freshly ground black pepper
Tenderstem broccoli, steamed, for serving
Sesame oil, for drizzling
Sesame seeds, toasted, for serving

For the marinade, mix:

2 T soya sauce
2 T sesame oil
1 clove garlic, crushed
1 t ginger, crushed

Method

Marinate the steaks for 10 to 15 minutes.

Heat a heavy pan on the hob. Remove the steaks from the marinade (but reserve the marinade) and sear on each side for a few minutes until brown.

Mix the reserved marinade with the stock and add to the pan. Simmer for a few minutes – the steaks should be rare.

Remove from the heat, season with pepper, cover with foil and leave to rest for 5 minutes.

Serve the steaks and juices with steamed bok choi or broccoli moistened with sesame oil and sprinkled with sesame seeds.

Cook's note: Use a ready-prepared Asian-style marinade.

Discover more Asian-inspired recipes here.

Potato latkes

Preserved lemon sesame cake with cream cheese frosting

Braaied paella

Methi puri (Indian fenugreek bread)

Salmon with kale and Asian dressing

Chicken pho bo (Vietnamese chicken soup)

Roast fish with charred limes and sesame egg noodles

Poached chicken with spicy Sichuan sauce

Lamb pizza

Grilled butternut salad

The Vergelegen burger

Koulourakia (Greek biscuits)

Samsa

Asian chicken and mango salad

Asian-style beef steaks

Asian-style beef steaks

Ingredients

Method