wraps Archives

Air-fryer recipes

Angelfish wraps

10 minutes

Braai recipes

Braai quesadillas

5–10 minutes

Beans recipes

Indian-style bean salad

5 minutes

Canned food

Ultimate chicken enchiladas

45 minutes

Beans recipes

Three-bean potjie curry

25 minutes

Beans recipes

Creamy feta falafel wraps

1 hour

Beans recipes

Two-corn salad with charred tortillas

25 minutes

Fish recipes

Fish tacos with one-minute lime mayonnaise and pink grapefruit

10 minutes

Cheat recipes

Cheat’s sticky BBQ meatball pizza

15 minutes

Avocado recipes

Open pork schnitzel quesadilla

15 minutes

Corn recipes

Monkeygland rump chunks with charred corn and cabbage tostadas

40 minutes

Asian recipes

Spicy beef larb wraps

30 minutes

Spicy beef larb wraps

Serves 6

Difficulty Easy

Prep Time 15 minutes

Cooking Time 30 minutes

Ingredients

500 g beef mince
3 garlic cloves, chopped
2 T lime juice
1 T fish sauce
3 T sweet chilli sauce
3 t mint, finely chopped
3 t coriander, chopped
Wraps
cucumber, thinly sliced
spring onions, thinly sliced
crisp greens

Method

1. Fry 500 g beef mince in olive oil until well browned. Add 3 cloves chopped garlic, 2 T lime juice, 1 T fish sauce and 3 T sweet chilli sauce.

2. Stir in 3 t finely chopped mint and 3 t chopped coriander.

3. Serve with wraps, cucumber, spring onions and crisp greens.

Discover more Asian recipes here.

Coffee pecan nut pie

Easy beef stew

Air-fryer buttermilk chicken breasts

Angelfish wraps

Braai quesadillas

Indian-style bean salad

Ultimate chicken enchiladas

Three-bean potjie curry

Creamy feta falafel wraps

Two-corn salad with charred tortillas

Fish tacos with one-minute lime mayonnaise and pink grapefruit

Cheat’s sticky BBQ meatball pizza

Open pork schnitzel quesadilla

Monkeygland rump chunks with charred corn and cabbage tostadas

Spicy beef larb wraps

Spicy beef larb wraps

Ingredients

Method