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30 minutes

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25 minutes

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1 hour

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Mielie recipes

Mielie, basil, mint, lime and feta salad

Mielie, basil, mint, lime and feta salad

By Sam Woulidge

Serves 6

Difficulty Easy

Prep Time 15 minutes

Ingredients

6 mielies
20 basil
20 g mint
2 limes, juiced
2 T olive oil
200 g feta, crumbled

Method

Cut the kernels off the cobs.

Roughly chop the basil and mint and add to the mielies.

Mix the lime juice and olive oil and pour over the salad. Add the feta.

I really like this salad. I love all its ingredients and my son does, too. Well, not quite as much as the stories I tell. But still. It gets eaten.

Harissa-roasted cauliflower with white bean purée

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Asian crunch salad

Warm sweet potato salad

Pork fillet, chilli and lime tacos

Sticky chicken kebabs with cucumber salsa

Fig tarte tatin

Creamy feta falafel wraps

Asian-style noodle slaw

Biltong-spiced ostrich

Tuna carpaccio with red cabbage and beetroot

Steamed cabbage wedges and trout with lemon and dill

Roast cauliflower with peri peri

Marinated marrow salad

Mielie, basil, mint, lime and feta salad

Mielie, basil, mint, lime and feta salad

Ingredients

Method