Great value Archives

Crumbed recipes

Snoek fish cakes

30 minutes

Avocado recipes

Beetroot-and-avocado dip

30 minutes

Braai recipes

Chutney chicken

35 minutes

Fritter recipes

Food I Love You’s pumpkin fritters

15 minutes

Chicken recipes

Harissa chicken

45 minutes

Cabbage recipes

Split pea dhal with grilled cabbage

2 hours

Bread recipes

Baobab milk bread

35 minutes

Beans recipes

Chicken and baked bean curry

50 minutes

Beverage recipes

Hot peanut butter drink

10 minutes

Afternoon tea

Fruit cake

1 hour

Chicken breast

Chicken tortillas

25 minutes

Cheese recipes

Cheese-and-corn quesadilla

20 mnutes

Cheese-and-corn quesadilla

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 20 mnutes

Ingredients

For the coriander jalapeño pesto:

15 g coriander
2 limes, juiced, plus ½ t zest
3 Woolworths smoked jalapeños
salt, to taste

For the quesadilla:

8 Woolworths multiseed wraps
1 x 400 g creamed corn
200 g Cheddar cheese, grated
Woolworths pickled red onions, for serving
Woolworths zesty guacamole, for serving
Woolworths smoked jalapeños, for serving
lime wedges, for serving

Method

1. To make the pesto, blend all the ingredients, except the salt, until smooth. Loosen with water or olive oil if necessary. Season, then set aside.

2. Divide the corn and cheese between 4 wraps, then sandwich with the remaining wraps.

3. Heat a large pan over a medium heat. Place one quesadilla in the pan and cook for 2 minutes, then flip over. Repeat with the remaining quesadillas, keeping the cooked ones warm in the oven.

4. Cut each quesadilla into quarters and serve with the pickled onions, guacamole, smoked jalapeños, lime and pesto.

Cook's note: If you want to cook the wraps faster, use two frying pans instead of one.

Find more corn recipes here.

Photograph: Jan Ras
Production: Abigail Donnelly
Food assistant: Emma Nkunzana

Umfino (maize meal cooked with cabbage and leafy greens)

Amasi-and-raisin scones

Mandazi with ClemenGold-infused chocolate sauce

Snoek fish cakes

Beetroot-and-avocado dip

Chutney chicken

Food I Love You’s pumpkin fritters

Harissa chicken

Split pea dhal with grilled cabbage

Baobab milk bread

Chicken and baked bean curry

Hot peanut butter drink

Fruit cake

Chicken tortillas

Cheese-and-corn quesadilla

Cheese-and-corn quesadilla

Ingredients

Method