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Canned food

Spicy sardine-and-tomato toasties

Spicy sardine-and-tomato toasties

By TASTE

Serves 2

Difficulty Easy

Prep Time 10 minutes

Ingredients

100 g Woolworths exotic tomatoes
sea salt and freshly ground black pepper, to taste
1 T tomato sauce
1/4 cup mayonnaise
a dash of Tabasco sauce
2 cans Woolworths brisling sardines
4 slices gluten-free bread, toasted
Olive oil, to drizzle
microleaves, to garnish

Method

1. Slice the tomatoes and season with salt and pepper.

2. Mix the tomato sauce, mayonnaise and Tabasco. Spread onto each piece of toast and top with the sliced tomatoes and sardines. Garnish with microleaves and drizzle with olive oil.

Find more toast recipes here.

Spinach lasagne

Pot bread

Italian fondue

Spicy tomato dip with brinjal dippers

Green bean, pea, baby potato and micro rocket salad with rooibos vinaigrette

Rooibos creme caramel and toffee apple

Iced Rooibos tea with cardamom and spicy guava jelly

Cold roasted-tomato soup with fresh tomato

Beef goulash soup and herbed potato bread

Masala hake with fragrant rice

Taco-style hot dog

Smoky boerewors meatball pasta

Spicy sardine-and-tomato toasties

Spicy sardine-and-tomato toasties

Ingredients

Method