Green seedless grape muffins with almond essence and lemon zest
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Community Recipe
Alma- 6
- Easy
- About 5 minutes
- 20 minutes
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 1 cup green seedless grapes (keep them whole)
- 1 cup self raising flour
- 1 teaspoon almond essence (essential)
- 1/2 cup fresh cream
- 1/4 cup vegetable oil
- 1/2 cup white sugar
- 1 large egg
- 1 teaspoon lemon zest
- extra sugar for topping (a must)
Cooking Instructions
Preheat oven to 200 oC. Prepare muffin pan. Spoon mixture into holes, sprinkle extra white sugar on top. Bake for 20 minutes. Let cool, remove from pan. I keep mine on a plate (uncovered) in the fridge … it goes all crispy on the outside!
Note: I had 1/2 cup cream … so I thought I’ll use it with seedless grapes in muffins … the picture doesn’t do it justice … it was awesome!!!!!!!!!!!!!
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