Kumquat and blue cheese muffins
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 1 cup self raising flour
- 1/2 cup fresh kumquats, seeded, chopped with skin on
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1/2 cup white sugar
- 6 cubes blue cheese
- 1 large egg
- 1 teaspoon lemon essence
- extra sugar for topping
- 12 slices fresh kumquats
Cooking Instructions
Preheat oven to 200 oC. Mix the egg, sugar, lemon essence, milk and oil together with the chopped kumquats. Stir in the flour. Spoon into 6 muffin pan, press a cube of blue cheese in each hole. Top with 2 slices fresh kumquat and sprinkle white sugar on top. Bake for 20 minutes.
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