Tin Strawberry and White Chocolate Cookies
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 410 grams tin strawberries, drained, chopped
- 40 grams PADKOS Strawberry flakes, chopped
- 8 tablespoons vegetable oil
- 1 cup self rising flour
- 1 large egg
- 2 tablespoons cacao powder
- 1/4 cup white sugar
- 1 teaspoon vanilla essence
Cooking Instructions
Preheat oven to 170oC. Spray baking sheet. Mix all together, form walnut-size balls, place on baking sheet (not too close) and bake for 12 minutes.
Recipe and photo: Alma Pretorius
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