Author: Lesego Semenya
About: The late, great Lesego Semenya aka Les da Chef was famous for his braai skills, devotion to heritage recipes and ingredients, and as a television host. He was the author of "Dijo: My food, my journey", a regular columnist for the TASTE magazine and host of TASTETube videos.
1. Make sure your veggies …
1. To make the jelly, plac…
1. To make the jelly, bring 1…
1. Remove the inside of th…
1. To make the ice cream, pour…
1. To make the flapjacks, …
1. To make the chakalaka, chop…
1. Light the fire and leav…
1. Steam the gem squash for 10…
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