Dunked wings
1. Cut the wings into 12 wingl…
Author: Mogau Seshoene
About: Mogau Seshoene, AKA The Lazy Makoti is a cookbook author and TV star.
Recipes by Mogau Seshoene
Dunked cauliflower
1. Wash the cauliflower under …
The Lazy Makoti’s chocolate malva pudding
1. Preheat the oven to 180…
Savoury rice-stuffed chicken
1. Coat the chicken in the…
Seven colours creamed spinach stuffed butternut
1. Preheat the oven to 180°C.…
Chicken meatballs in a creamy sauce
1. Combine all the ingredi…
Deep-fried okra
1. Heat enough oil for deep fr…
Seafood boil
1. To boil the veggies and…
Tripe and ujeqe
1. Rinse the tripe under cold …
Gizzards
1. Heat the oil in a pan and f…
Custard cream sandwich biscuits
1. Preheat the oven to 180°C.…
Isigwaqane (maize and red beans)
1. Place the water and salt in…
Ting le tshohlo (sorghum fermented pap and pulled beef)
1. To make the ting, place 375…
Umvubo/phuthu (crumbly pap and amasi)
1. Bring the water and salt to…
Ushatini
1. Heat the oil in a pan and s…
Ngatha (pork trotters )
1. Rinse the trotters thorough…
Sorghum breakfast porridge
1. Place 375g sorghum in a pla…
Kgodu (pumpkin, peanut and maize porridge)
1. Place the pumpkin in a sauc…