4 ways to think out of the bin when it comes to food waste Anthony Bourdain released a food waste documentary, Dan Barber ran another waste-menu pop-up in London...
5 meat-free meals that aren’t salad We South Africans love our meat. The benefits of a few meat-free meals, however, include...
How to make the best, budget-friendly tacos It is possible to serve up wholesome, free-range ingredients, wrapped up in home-made corn tortillas...
3 aphrodisiac-infused menus Think of aphrodisiacs as legal "love drugs" you can slip onto the dinner table. Here...
52 chocolate recipes to treat yourself (or someone else) You could argue that because the defining ingredient in chocolate is the cacao bean from...
Celebrate the rosé way this Valentine’s Fragrant rosé wines are a perfect match with fish, cheese and desserts, and are the...
An Interview with Greenhouse head chef Ashley Moss Would you believe the guy who spearheaded the now famous weekly waste challenge at the...
Tray Chic: 5 easy tray-bakes to take to your next party There’s no reason to show up empty-handed when you have your pick of these easy...
4 genius (and delicious) ways to eat more greens There are more creative ways to incorporate green beans into your meal plan than as...
5 inspired ways to pair gin and food You've mastered the art of food-and-wine pairings, now it's time to master pairing gin.
5 easy ways to cook succulent chicken this week Affordable and versatile, there are so many things you can do with chicken. But don’t...
11 tips to save water in the kitchen As you’ll know, parts of the country are going through a water crisis right now....