oil Archives

Avocado recipes

Scrambled egg and roasted tomato with crispy, smashed avocado-stuffed baguettes

20 minutes

Avocado recipes

Creamed avocado with yellow and red beetroot, squashed potato and watercress

15 minutes

Avocado recipes

Garden salad with sliced avocado and hot dressing

2 minutes

Jewish holiday

Easy potato latkes

20 minutes

Lamb recipes

Rolled leg of lamb with vegetable bake

45 minutes to 1 hour

Chilli recipes

Chicken with quinoa

20 minutes

Anchovy recipes

Pasta with tomato and anchovy sauce

10 minutes

Porcini-and-rice stuffing

Christmas recipes

Roast turkey

6 to 6½ hours

Chicken tikka salad

Serves 4

Difficulty Easy

Prep Time 10 minutes

Ingredients

600 g Woolworths flame grilled chicken tikka kebabs
1 cucumber, cut into ribbons
2 Granny Smith apples, sliced thinly
Coriander, to serve
1 Ayrshire ricotta cheese
1 x 100 g packet salted cashew nuts
1 tub tzatziki, to drizzle
Extra virgin olive oil, to drizzle
¼ cup cloudy apple juice, to drizzle

Method

Remove the chicken from the kebab sticks. Arrange the ingredients on a plate and drizzle with the tzatziki, olive oil and apple juice.

Per serving: 2409kJ, 25g protein, 34.8g fat, 27.8g carbs

Find more salad recipes here.

Spinach lasagne

Kung pao chicken

Durban fish curry

Steamed mixed marrows with cottage cheese and yoghurt topping

Strawberries, scooped avocado, bocconcini and walnuts drizzled with warm redcurrant vinaigrette

Scrambled egg and roasted tomato with crispy, smashed avocado-stuffed baguettes

Creamed avocado with yellow and red beetroot, squashed potato and watercress

Garden salad with sliced avocado and hot dressing

Easy potato latkes

Rolled leg of lamb with vegetable bake

Chicken with quinoa

Pasta with tomato and anchovy sauce

Porcini-and-rice stuffing

Roast turkey

Chicken tikka salad

Chicken tikka salad

Ingredients

Method