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Snert (Dutch pea soup)

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Haddock and prawn pie

Pie recipes

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Sticky mustard grilled sausages

Sausage recipes

Sticky mustard grilled sausages

10 minutes

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Sticky mustard grilled sausages

By Abigail Donnelly

Serves 4

Difficulty Easy

Cooking Time 10 minutes

Ingredients

3 T wholegrain mustard
2 T honey
Juice of ½ lemon
2 t balsamic vinegar
1 crushed clove garlic
3 T olive oil
8 pork sausages
Sweet potato mash

Method

Whisk wholegrain mustard with honey, the juice of lemon, balsamic vinegar, crushed clove garlic and olive oil. Season to taste, then use to marinate pork sausages for 30 minutes. Arrange on a baking tray and grill for 10 minutes, turning frequently to brown all sides. Serve with sweet potato mash.