Name: Sparkly berry punch
Prep time: 10 min
Cook time: PTM
Total time: 10 min
Yield: 10 servings
Ingredients: gin (optional) 1–2 cups ,simple syrup (or 60 g caster sugar) ½ cup,clear fruit juice (cranberry or mixed berry) 2 cups,water 2 cups,limes, washed and sliced 2,fresh mint, to taste ,red berries (sliced strawberries or raspberries) 1 cup,sparkling wine or Prosecco (you could use MCC but I feel our MCC is too good to hide in a punch) 1 bottle

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