Spaghetti aglio, olio e peperoncino

20 minutes

Panang curry chicken with stirfried vegetables

20 minutes

Salad recipes

Chunky salad with granadilla salsa

Spaghettini with cherry tomato, feta and chorizo sauce

20 minutes

Italian recipes

Italian meatballs with tagliatelle

1 hour, 10 minutes

Breakfast recipes

Baked tomato relish with crispy fried eggs

20 minutes

Polenta recipes

Herbed tomato mince with cheesy polenta

1 hour

Brinjal recipes

Spicy tomato dip with brinjal dippers

20 minutes

Roasted sticky pork ribs

1 hour

Beef recipes

Beef and cauli mash shepherds pie

1 1/4 hours

Chargrilled yellowtail with exotic tomato and butter bean salad

5–10 minutes

Braai recipes

Braaied stuffed salmon

30 minutes

Braaied stuffed salmon

By Sibahle Mtongana

Serves 8

Difficulty Easy

Prep Time 10 minutes

Cooking Time 30 minutes

Ingredients

1 x 3.5–4 kg whole Norwegian salmon, head and tail intact, butterflied and deboned
Seafood rub, to taste
Sea salt and freshly ground black pepper
6 garlic cloves, crushed
6 T butter
3-4 small onions, thinly sliced
1 green pepper, cored and sliced
1 yellow pepper, cored and sliced
200 g cherry tomatoes
Fresh dill or oregano a handful

Method

Place each half of the fish on three layers of tinfoil and season liberally inside and out. Rub each half with garlic and dot with the butter.

Layer both sides with the onions and peppers and tomatoes. Scatter with the dill or oregano.

Wrap both halves tightly in tinfoil. Cook over medium coals for 30 minutes, turning every 5 to 7 minutes.

Note: the salmon should still be pink inside.

Read more about Chef Siba's three-course feast on the braai.

Spinach lasagne

Kung pao chicken

Durban fish curry

Spaghetti aglio, olio e peperoncino

Panang curry chicken with stirfried vegetables

Chunky salad with granadilla salsa

Spaghettini with cherry tomato, feta and chorizo sauce

Italian meatballs with tagliatelle

Baked tomato relish with crispy fried eggs

Herbed tomato mince with cheesy polenta

Spicy tomato dip with brinjal dippers

Roasted sticky pork ribs

Beef and cauli mash shepherds pie

Chargrilled yellowtail with exotic tomato and butter bean salad

Braaied stuffed salmon

Braaied stuffed salmon

Ingredients

Method