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Slow-cooked lamb-and-pomegranate flatbread
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Black bean and coriander soup with zesty guacamole
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Mini pavlovas
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Celeriac-and-nut cake with date butter
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Yoghurt-marinated lamb steaks with mint pesto
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Meatballs with radish tzatziki and roast peppers
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Creamed spinach with smoked chilli-yoghurt
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Tagliatelle with caramelised onion and yoghurt sauce
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Deboned leg of lamb with turmeric sweet potato mash
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Lemon-and-yoghurt cake
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Ricotta madeleines
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Fish-and-calamari burger with home-made tartare sauce
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Pickled fish with banana and litchi raita
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Berry bliss
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Bocconcini with cucumber juice dressing
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Waldorf slaw with tahini dressing
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Coconut-and-coriander three-potato salad