Quick appetiser ideas with seafood deli

By TASTE, 1 October 2020

Whether you’re expecting a few guests or want a nice spread for the family, why spend hours in the kitchen when you can rely on Woolies’ deli seafood?


From a shredded seafood cocktail (made with sustainably sourced white fish) in a tangy mayonnaise dressing, to mackerel in tomato sauce, pickled fish and bite-sized seafood sticks that are crying out for a creamy dip, it’s never been easier to put together a platter to feed hungry mouths.


Serve the seafood cocktail in Crunchita lettuce cups, the mackerel in tomato sauce on toasted brioche, the seafood sticks with spicy sriracha mayonnaise and the sweet-and-sour pickled fish with Melba toast or crackers.


Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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