Gluten-free recipes that actually taste good

Citrus recipes

Prosciutto-wrapped fish with creamy basil pesto

15 minutes

Risotto recipes

Tomato risotto with mozzarella

30 minutes

Great value

Tomato-and-peach salad with yellow tomato vinaigrette

Fruity dessert

Baked nectarines and peaches with ice cream

20 minutes

Breakfast recipes

Leek-and-pancetta skillet breakfast tart with crispy harissa-fried eggs

45 minutes

Brunch recipes

Curdle-proof custard

40 minutes

Crunchy broccoli salad with creamy tahini dressing

Serves 6

Difficulty Easy

Prep Time 20 minutes

Ingredients

200 g Tenderstem broccoli, rinsed, trimmed and blanched
2 celery sticks, shaved
1 Mediterranean cucumber, peeled and thinly sliced
100 g radishes, thinly sliced
2 red apples, thinly sliced
1 cup grapes, washed and halved
20 g dried cranberries, roughly chopped
50 g flaked almonds, toasted

For the tahini dressing:

2 T tahini paste
1 T water
1/3 cup olive oil
1 T lemon juice
1/2 cup plain yoghurt
2 t maple syrup or honey
1 t sea salt flakes

Method

1. Arrange the vegetables and fruit on a large platter and top with the cranberries and almonds. Gently toss.
2. To make the dressing, place the tahini in a jug and whisk. Slowly add the water, olive oil and lemon juice and continue whisking.
3. Add the yoghurt and stir until it’s the consistency of mayonnaise. Add the maple syrup or honey and season to taste.
4. Drizzle over the salad.

Find more salad recipes here.

Harissa-roasted cauliflower with white bean purée

Foolproof freezer banana-and-coconut muffins

Asian crunch salad

Coconut-and-lime jelly bowls

Low-effort lemon parfait

Prosciutto-wrapped fish with creamy basil pesto

Tomato risotto with mozzarella

Tomato-and-peach salad with yellow tomato vinaigrette

Baked nectarines and peaches with ice cream

Leek-and-pancetta skillet breakfast tart with crispy harissa-fried eggs

Mini Mexican no-crust tarts

Melanzane alla Parmigiana

Curdle-proof custard

Celebration saffron baked rice

Crunchy broccoli salad with creamy tahini dressing

Crunchy broccoli salad with creamy tahini dressing

Ingredients

Method