Great value Archives

Brunch recipes

Chorizo shakshuka

30 minutes

Nut recipes

Home-made nut butter

10 minutes

Citrus recipes

Sweet potato with lemony crème fraîche

20 minutes

Pork recipes

Spicy chargrilled pork and juicy nectarine salsa

20 minutes

Cake recipes

Baked plum cheesecake

1 hour

Cake recipes

Upside-down nectarine cake

45 minutes

Pepper recipes

Roast red peppers

30 minutes

Christmas recipes

The best chopped salad

5 minutes

Gluten-free treat

Baked ricotta

20 - 25 minutes

Lettuce lamb burger with tzatziki

Serves 4

Difficulty Easy

Prep Time 25 minutes

Cooking Time 20 minutes

Ingredients

1 red onion, finely chopped
500 g Woolworths lamb mince
2 cloves garlic, chopped
1 t ground cumin
2 t ground coriander
2 T fresh mint or coriander
1 free-range egg
50 g Woolworths dried breadcrumbs
1 green chilli, chopped
2 T olive oil
butter lettuce, for serving
Woolworths tzatziki, for serving
¼ cucumber, cut into matchsticks
1 x 90 g Woolworths pickled red onions sachet
Woolworths crimson microleaves, to garnish

Method

Preheat the oven to 200°C. Combine the onion, mince, garlic, spices, herbs, egg, breadcrumbs and chilli, then season to taste.

Shape the mixture into 4 patties, then pan-fry in the olive oil in a cast-iron pan for 3 minutes on each side. Finish in the oven for 5–10 minutes.

Eat stuffed between crisp lettuce leaves with the tzatziki, cucumber, pickled red onion and microleaves.

DISCOVER MORE BURGER RECIPES HERE

Potato latkes

Easy beef stew

Three-cheese cabbage bake

Chorizo shakshuka

Home-made nut butter

Sweet potato with lemony crème fraîche

Spicy chargrilled pork and juicy nectarine salsa

Baked plum cheesecake

Upside-down nectarine cake

Roast red peppers

The best chopped salad

Baked ricotta

Chocolate coconut custard brownies

Asian-style crunchy stir-fry wrap

Lettuce lamb burger with tzatziki

Lettuce lamb burger with tzatziki

Ingredients

Method