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Quick spicy meatballs in tomato sauce

By TASTE
Easy

Ingredients

  • 500 g lean beef mince
  • 1 onion, finely chopped
  • 2 garlic cloves, chopped
  • 2 t medium curry powder
  • 2 t cumin
  • 1/2 t paprika
  • 3 T fresh coriander, chopped
  • 1 egg, beaten
  • 50 g fresh bread crumbs
  • 1 T olive oil
  • Woolworths Mediterranean Tomato Cook-In Sauce

Method

Heat oven to 180°C.  Place the mince, onions, garlic, curry powder, cumin,  paprika  and coriander into a mixing bowl and mix well.

Add the beaten egg and breadcrumbs, then mix again.
Divide the meat mixture into small balls.  Fry the meatballs in the olive oil in a frying pan over a medium heat.
Cook for 5 mins, turning until golden brown.  Place onto a oven tray, add Woolworths Mediterranean Tomato Cook-in Sauce and bake for 15 – 20 minutes until cooked through.

Toss through cooked pasta.