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Parmesan pear tarte tatin with walnut clusters
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Dark chocolate and coconut tart with pear shavings
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Spiced puree apple tarts with oat crust topped with slow poached apples
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Frangipane apple tart with apricot glaze
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Old-fashioned apple crumble with custard
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Honey-drizzled cranberry cheese and pear stack
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Date and crème fraîche open sandwiches
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Pistachio-chocolate crunch with juicy mango and creamy yoghurt
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Homemade mango curd ice cream
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Vanilla rice pudding with strawberry jam and dark chocolate
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Mango, coconut and raspberry salad with pink peppercorns and mint leaves
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Upside-down chicory cheesecake
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Shortbread with rich hot chocolate
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Hazelnut, cinnamon and coconut cake
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Phyllo pastry sheets smothered in rich chocolate ganache and topped with plum slivers
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Semolina-and-yoghurt bunt cake
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Pear, apricot and nutmeg cake