Name: Pickled fish with lemon sorbet and chilli-nectarine sambal
Prep time: 15 min
Cook time: PTM
Total time: 15 min
Yield: 4 servings
Cuisine: Main Meals
Ingredients: Woolworths hake pickled 2 x 500 g,Woolworths lemon sorbet microherbs, to garnish 1 litre,red chilli, thinly sliced, to garnish 1,For the chilli-nectarine sambal, mix: ,ripe nectarines, stoned and roughly chopped 4,red chilli, thinly sliced 1,lemon, juiced 1,coriander, chopped 4T

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Pickled fish with lemon sorbet and chilli-nectarine sambal

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