Corn recipes Archives

Braai recipes

Braaied corn soup

20-25 minutes

Chicken recipes

Spicy chicken-and-corn salad in wraps

10 minutes

Corn recipes

Fresh corn soup with sausage, samp and beans

30 minutes

Corn recipes

Fried rice with corn, peas and honey-soya tofu

25 minutes

Chilli recipes

Smoked beef brisket, burnt-end beans and roast corn with chilli-and coriander salsa

1 hour

Braai recipes

Braaied corn salad with basil pesto dressing

15 minutes

Corn recipes

Mexican-style mince with grilled corn

30 minutes

Corn recipes

Chicken and corn wraps

10 minutes

Braai recipes

Parmesan-dusted mielies

15 minutes

Parmesan-dusted mielies

Serves 6

Difficulty Easy

Prep Time 10 minutes

Cooking Time 15 minutes

Ingredients

4 corn cobs
100 g butter, melted
1 red chilli, chopped
1 lemon, juiced (about 3 Tablespoons)
1 t fresh coriander, chopped
1 t sea salt
50 g Parmesan cheese, finely grated

Method

Boil the mielies in salted water until tender, then braai until charred.

Mix the butter, chilli, lemon juice, coriander and salt.

Place the mielies in a dish, pour over the butter and sprinkle with Parmesan.

Cook's note: you can also wrap the mielies individually in clingwrap, and microwave them each, one by one, on high for 3 minutes.

If you don't have coriander, parsley will do just fine.

Pot bread

Jamaican-style oxtail stew

Chocolate brownies with caramel mousse

Mexican corn-and-sausage salad

Tangy charred corn and bacon salad

Spicy chargrilled mielies with chorizo butter

Braaied corn soup

Spicy chicken-and-corn salad in wraps

Fresh corn soup with sausage, samp and beans

Fried rice with corn, peas and honey-soya tofu

Smoked beef brisket, burnt-end beans and roast corn with chilli-and coriander salsa

Braaied corn salad with basil pesto dressing

Mexican-style mince with grilled corn

Chicken and corn wraps

Parmesan-dusted mielies

Parmesan-dusted mielies

Ingredients

Method