Dairy-free cheese platter
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
“Here’s how to put together the perfect dairy-free cheese platter. Woolies’ vegan cheeses are versatile and delicious.” – Khanya Mzongwana
Ingredients
- 260 g Woolworths dairy-free white salad cheese
- 130 g Woolworths plant-powered dairy-free hard cheese
- 80 g Woolworths dairy-free Cheddar cheese
- 4 oranges, peeled and sliced
- 180 g radishes, washed
- 4 nectarines, sliced
- 200 g Woolworths exotic cherry tomatoes, halved
- 360 g Woolworths savoury selection crackers
- 200 g Woolworths pitted Kalamata olives
- 1 x 100 ml jar Woolworths olive stir-through pasta sauce
- 35 g Woolworths nut and seed sprinkle
Cooking Instructions
Slice the cheese into desired shapes and arrange on a board or platter in a ring shape. Add the remaining ingredients. Serve immediately.
Find more Christmas recipes here.
Photographs: Toby Murphy
Food assistant: Ellah Maepa
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