Gluten free peanut butter, curry, banana and coconut cookies

Gluten free peanut butter, curry, banana and coconut cookies

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Community Recipe


  • 24
  • Easy
  • About 5 minutes
  • 12 minutes

Ingredients

  • 400 g peanut butter (smooth/crunchy)
  • 1/4 cup sugar
  • 1 large egg
  • 3 teaspoons (or less) Roasted Masala curry powder
  • 3 teaspoons banana essence (ESSENTIAL)
  • Desiccated coconut to roll in

Cooking Instructions

Preheat oven to 180 oC. Mix the peanut butter, sugar, egg, curry powder and banana essence together. Spray baking sheet. Form small balls, roll into coconut, place on baking sheet and lightly press down with a fork. Bake for 12 minutes. Let cool.

Alma Recipe by: Alma
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I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. www.xcentricideas.co.za blog: https://xcentricalma_blogspot.com instagram: xcentric_alma

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