Virgin Margarita-inspired cookies

Virgin Margarita-inspired cookies

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Community Recipe

  • 30
  • Easy
  • About 5 minutes
  • 12 minutes


  • 7 tablespoons vegetable oil
  • 1 cup self raising flour
  • 1 large egg
  • 2 tablespoons fresh lime zest
  • 80 g Pick 'n Pay lemon jelly powder
  • 3 teaspoons lemon essence
  • 100 g Pick 'n Pay glazed chopped lemon peel
  • white sugar (see note below)
  • 1/2 cup white sugar for topping
  • 1/2 teaspoon fine white salt for topping

Cooking Instructions

NOTE: In your measuring cup (for 1/2 cup), pour the 80g jelly powder … fill the rest of the 1/2 cup with white sugar.
Preheat oven to 170 oC. Prepare baking sheet.

In a flat bowl, mix the topping’s sugar & salt together and keep aside.

Mix in bowl the oil, egg, flour, zest, jelly powder-and-white sugar combo, lemon essence, pinch of salt and lemon peel. Roll balls, dip into the sugar-salt mixture, place on baking sheet (not too close – 4 across the short side – they do spread) and bake for 10 minutes. Let cool.

Alma Recipe by: Alma
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I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. blog: instagram: xcentric_alma

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