5 fresh meals to make this week

By TASTE, 9 November 2015

Stuck for dinner ideas? We’ve got you covered – from Monday to Friday. Here are five fresh, fuss-free recipes that will have dinner ready in no time this week.

Summer calls for fresh and easy meals that can be made in minutes. If you find yourself pressed for time this week, these super-simple recipes will be your saving grace.

MONDAY: Mushroom soup

This vegetarian soup can be made within 15 minutes. Serve with dollops of mascarpone, coriander-and-lime pesto and grated radish.

View the recipe here

TUESDAY: Crème fraîche spinach

Take your spinach up a notch with a dollop of crème fraîche. Serve with a Woolworths rotisserie chicken.

View the recipe here

WEDNESDAY: Freeform baby marrow and hake lasagne

[caption id="attachment_13581" align="alignright" width="240"]Asian-style-fish-burgers-400x400 Asian-style fish burgers.[/caption]

Knock some carbs off your midweek dinner with this dish of baby marrow and hake lasagne. Perfect for pescatarians.

View the recipe here

THURSDAY: Asian-dressed sashimi

Satisfy your craving for something fishy with fresh sashimi.

View the recipe here

FRIDAY: Asian-style fish burgers

Get in the weekend mood with simple home-made burgers.

View the recipe here

Discover more easy meals here.


Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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