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Overnight-soaked chia seeds with dried fruit and macadamia butter

By Hannah Lewry
Full StarFull StarFull StarFull StarFull Star
6
Easy
5 minutes, plus overnight soaking time

Ingredients

  • ⅓ cup organic chia seeds
  • 1 x 400 ml light coconut milk can
  • 6 t Woolworths macadamia nut butter
  • Runny honey, for drizzling
  • 1 x 25 g dried apples
  • 1 x 25 g Woolworths dried pineapple tub

Method

Soak the chia seeds overnight in the coconut milk.

Spoon into bowls and add 1 t macadamia nut butter to each bowl.

Drizzle with honey and top with dried apples and pineapple.