tomatoes Archives

Bacon recipes

Mom’s mac n cheese

40 minutes

Braai recipes

Ciambotta

25 minutes

Bread recipes

Apricot-and-rose harissa slow-cooked lamb gyros

90 minutes

Cheese recipes

Ultimate cheat’s mac ’n cheese noodles

10 minutes

Cheese recipes

Roast tomato Caprese salad

30 minutes

Asian recipes

Butter chicken noodles

35 minutes

Avocado recipes

Broccoli and bulgur wheat with spicy halloumi

30 minutes

Canned food

Sausage, butter bean and tomato tray bake with crispy röstis

25 minutes

Great value

Miso Napoletana pasta

45 minutes–1 hour

Mushroom recipes

Potato cakes with tomatoes and mushrooms

15 minutes

Braai recipes

Curried pork trotters

3 hours

Braai recipes

Three-cheese braaibroodjie

15 minutes

Three-cheese braaibroodjie

Serves 4

Difficulty Easy

Prep Time 20 minute

Cooking Time 15 minutes

Ingredients

8 slices bread
3 T butter, softened
3 T good-quality mayonnaise
150 g Woolworths mozzarella slices
100 g Boerenkaas, grated
70 g Emmenthal or Cheddar, grated

For the smoortjie:

1 T olive oil
1 onion, chopped
2 tomatoes, chopped
3 T chutney

Method

1. To make the smoortjie, heat the oil in a pan. Add the onion and cook over a low heat until soft and golden. Add the tomatoes and chutney and simmer for 5 minutes.

2. Lay the bread on a board. Mix the butter and mayo and spread onto one side of the bread, then turn over.

3. Layer the cheese and smoortjie on the unbuttered side of the bread, then top with remaining slices to make sandwiches.

4. Place the sandwiches in a hinged braai grid and cook over low coals, turning often. Alternatively, cook in a griddle pan on the stove.

Cook's note: Use any bread you like for this recipe.

Find more recipes here.

Photographs: Sadiqah Assur-ismail
Food Assistants: Claire-ellen Van Rooyen
And Ellen Schwerdtfeger

Sticky pork belly skewers with smoky BBQ glaze

Spinach lasagne

Home-made chips

Mom’s mac n cheese

Ciambotta

Apricot-and-rose harissa slow-cooked lamb gyros

Ultimate cheat’s mac ’n cheese noodles

Roast tomato Caprese salad

Butter chicken noodles

Broccoli and bulgur wheat with spicy halloumi

Sausage, butter bean and tomato tray bake with crispy röstis

Miso Napoletana pasta

Potato cakes with tomatoes and mushrooms

Curried pork trotters

Three-cheese braaibroodjie

Three-cheese braaibroodjie

Ingredients

Method