Bone marrow dhal
1. Preheat the oven to 190°C.…
Broccoli and bulgur wheat with spicy halloumi
1. Preheat the oven to 200°C.…
Chocolate fridge cake
1. Combine the butter, icing s…
Drunken gravy
1. Fry the leeks in a hot pan …
Calamari pasta
1. Thaw the calamari in the fr…
Coconut candy
1. Place the coconut in a pan …
Brûléed butternut
1. Preheat the oven to 190°C.…
3-ingredient choc caramel Chuckles ice cream
1. Place big spoonfuls of ice …
Mince pie tart
1. Preheat the oven to 180°C.…
Gammon croque madame
1. Spread 2 slices of sourdoug…
Roast lamb shakshuka
1. To make the shakshuka, heat…
Leftover dessert milkshake
1. Place the glasses in the fr…
Whole roast broccoli
1. Bring a large saucepan of s…
4-ingredient nectarine tarts
1. Take 3 Flavourburst nectari…
Bay creme caramel
1. To make the custard, heat t…
Summer ceviche salad
1. To make the couscous salad,…
Nectarine clafoutis
1. Preheat the oven to 180°C.…
30-minute coconut hake with cauliflower rice
1. Prepare the rice accord…