Tomato and cheese souffle
Preheat the oven to 190°C. B…
Freerange steak with mustard sauce and fast-baked potatoes
Heat the oven to 230°C. Sc…
Baked omelette stack
Preheat the oven to 190°C. …
Baked chicken with chicory and verjuice
Preheat the oven to 190°C. W…
Frozen classic chocolate mousse with little chocolate lollies
Place the tub of chocolate mou…
Chilli and lemon dressed crunchy salad with serrano ham roses
Place the crunchy salad mix on…
Crispy baguettes with smashed avocado, mature cheddar shavings, pickled onion and potato straws
Preheat the oven to 200ºC. P…
Seared steak with red onion and beetroot confit
Oil and salt the steaks. Set a…
Prawn cocktail and cream cheese wrapped in rainbow trout and topped with fresh fennel
Slice the prawns into thirds a…
Roast vegetable polenta bake
Preheat the oven to 230ºC. A…
Baked meringue-topped granadillas
Preheat the oven to 180ºC. P…
Pots of granadilla yoghurt with coconut macaroons
Mix together the granadilla pu…
Fresh endive and seared chicken liver salad with white balsamic caramalised shallots and toasted pumpkinseeds
Preheat the oven to 200°C. …
Salmon carpaccio with granadilla, caperberry and celery mayo
Slice the salmon into thin sli…
Panfried balsamic dorado with homemade spanish green tomato, papaya and chilli gazpacho
Cut all but 2 tomatoes and the…
Creamy prawn cocktail with spiced lime wedges
Cut the gherkins into thin sli…
Smoked trout layered terrine served with plump mussels
Serve the terrine (available f…
Tart magenta swirl berry sorbet with fresh granadilla pulp
Place the tub of berry sorbet …